Deliciously rich and tasty, this lamb curry is cooked in yoghurt and tomatoes and finished with pine nuts.
Afghani Lamb Shopping List
- 1 Kg Lamb Meat cubed
- 2 med onions-sliced
- 2 cloves garlic-chopped
- 250ml beef stock
- 1-400g can tomatoes
- 250ml plain yoghurt
- 2 tblspns oil
- 1 tspn salt
- 2 tblspns pine nuts-toasted
Cardamom, Chilli, Cinnamon, Coriander, Nutmeg, Asafoetida, Turmeric, Anise, Pepper, Ginger, Onion, Garlic & Cumin.
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