Name: Javanese Chicken
SKU: 325
Availability: InStock

Javanese Chicken

$7.00

Prep:

15 mins

Cook:

35 mins

Serve:

Heat:

Mild

Our Javanese Chicken spice blend creates a deliciously creamy coconut chicken curry that the whole family will love. Enjoy a fresh-tasting mild chicken curry cooked with eggplant and lime juice.

Spice Blend Ingredients

Coriander, Cinnamon, Cloves, Cardamom, Chilli, Garlic, Onion, Ginger, Turmeric, Lemongrass and Toasted Coconut.

Javanese Chicken Shopping List

1kg chicken breasts, cubed
half a large eggplant, cubed
1 large onion, chopped
1 teaspoon sugar
1 teaspoon soy sauce
1 teaspoon fish sauce
400g can coconut cream
2 tablespoons oil
1 teaspoon salt
1 tablespoon lime or lemon juice
handful of chopped fresh coriander leaf

Javanese Chicken Recipe

Heat oil in a deep sided pan or wok and saute onion until galce-looking.
Add Saucy Spice’s Javanese Chicken spice blend and stir until fragrant – about 30 seconds.
Add chicken pieces to the spice mix and stir to coat. Then add coconut cream, fish sauce, soy sauce, sugar and salt.
Simmer on low heat covering the pan with a lid for 10 minutes.
Add eggplant and juice, then simmer for a further 15 minutes with the lid on the pan.
Stir through chopped coriander and remove the 4 cardamom pods.
Sprinkle with toasted coconut sachet from the Javanese Chicken pack.
Serve with plain cooked rice, a crisp green salad or cooked green vegetables.

Javanese Chicken

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